Every Sunday Lunchtime

Leave the kitchen behind and relax and enjoy a
traditional English Roast from the Carvery

Our Sunday Carvery is hard to beat.

Choose from an extensive range of hors d'oeuvres, followed by a choice of mouth-watering roasts, expertly hand-carved by our Chef, and to finish a traditional English pud!

Due to the popularity of our Carvery we will now be serving between:

12:00 o'clock to 3:00 pm

£15.95 per person for 3 courses plus Coffee

Half price for children under ten.

 

A Typical Menu

 

Starters
ChefÕs Homemade Cream of Apple and Parsnip Soup
Or
Selection of Hors dÕoeuvres
 

Selection of Freshly Carved Meats from the Carvery:

Roast Turkey with Cranberry Sauce
Roast Lamb with Mint Sauce
Roast Beef with Yorkshire Pudding and Horseradish
Mushroom Tortellini with a Tomato Sauce

All served with Seasonal Selection of Vegetables

 

Followed By
Apple Pie with Custard Sauce
Warm Chocolate Gateau with Ice Cream
Mixed Berry Tartlet
Selection of Ice Creams
Assiette of Cheese and Biscuits

 
Coffe and Chocolate Mints
 

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Alternatively you can call us on +44 (0) 1753 868686